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Ellie's Kitchen

Chicken & Oat | Keto Recipe

Chicken & Oat | Keto Recipe

Regular price $36.00
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Woof-woof and a hearty hello, fine hoomans! Chef Ellie here, and I've got something cluckin' fantastic for you. Get ready to elevate your pup's mealtime with my Chicken & Oats Low-Ratio Ketogenic Recipe! 🐔🌾

Let's talk turkey—well, actually, chicken. We start with the best cuts: chicken necks, liver, and skin. They're not just delicious, they're nutritional powerhouses packed with essential vitamins, minerals, and good fats. Ah, but we're not stopping there!

We're layering in organic oats for a perfect blend of complex carbs. And then, a veggie splash: broccoli, peas, and carrots jump into the mix, making this a well-rounded meal fit for a fur-king or queen. And don't forget the antioxidant-rich blueberries! With a dash of cod liver oil, kelp, and salt to finish, this dish has got it all—gently cooked with an abundance of love, naturally.

Now, don't let those wagging tails distract you, let’s cover feeding:

  • For grown-up furballs, serve 5.0 ounces for every 10 lbs. they weigh.
  • As for the tiny tots, expecting mamas, and milk factories, they get 9.50 ounces per 10 lbs.

How about storage? Easier than a game of fetch! Pop it in the freezer, and when your pooch's tummy starts to rumble, thaw it in the fridge. Once thawed, it remains delectable for up to 7 days when sealed, and 5 days after you've popped it open.

So, what's the bark, hoomans? Ready to upgrade from regular old kibble to a meal your dog will truly savor? Make the leap to Chicken & Oats Low-Ratio Ketogenic Recipe, and let's turn every mealtime into a tail-wagging fiesta!

Bowls at the ready, let's eat! 🐾🥣

Details for Hoomans:

INGREDIENTS: Chicken Necks, Chicken Liver, Chicken Skin, Organic Oats, Broccoli, Peas, Carrots, Blueberries, Cod Liver Oil, Kelp, Salt.

*All ingredients are gently cooked with love.

Adult Dog: Feed 5.0 ounces for every 10 lb. of dog’s weight. Puppy, Pregnant, or Lactating: Feed 9.50 ounces for every 10 lb. of dog’s weight.

Store in a freezer, thaw in refrigerator. Thawed, stays fresh sealed up to 7 days, once open use within 5 days.


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